For the Triton hotel, the safety of the visitors and its staff has a primary role in its proper operation.

Therefore, based on the National Organization of Public Health, we observe meticulous hygiene measures such as:

• Installation of certified hand sanitizers in all areas of the hotel and mandatory use of our guests upon arrival at our hotel Temperature of the staff on a daily basis as well as visitors upon arrival
• Continuous cleaning of public areas with disinfectants and frequent ventilation.
• Cleaning of fabric surfaces (eg furniture upholstery) with a steam device (temperature> 70 °).
• At the reception there are:

       – alcoholic hand cleaning solution
       – tissues
       – simple surgical masks
       – one-use gloves
       – disinfection of keys in front of the customer

• Breakfast is prepared in a sterile place according to the rules of hygiene.
• Breakfast is served exclusively by the waiter in the presence of the customer. Free room service upon request
• Covid-19 information leaflets and precautionary measures are available throughout the hotel.
• On the floor, there are stickers marking the distance of the hotel guests.
• All rooms are cleaned daily with ECOLAB disinfectants certified by EOF while the room is general
  disinfection with a special steam device.
• Decorative and additional items have been removed from all hotel rooms to avoid covid-19.
• Daily room cleaning is prohibited by protocol.